Gnocchi in Tomato Sauce.

Gnocchi in Tomato Sauce Gnocchi in Tomato Sauce very diverse and own mind sense that unique. Some types of Gnocchi in Tomato Sauce recipes are also enough easy to process and dont take long. Even though not everyone likes Gnocchi in Tomato Sauce food, currently few people are get attached and like the various Gnocchi in Tomato Sauce foods on hand. This can be seen from the number of restaurants that supply Gnocchi in Tomato Sauce as one of the dishes. You can have Gnocchi in Tomato Sauce using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gnocchi in Tomato Sauce

  1. Prepare 1 packages of fresh gnocchi.
  2. It's 50 grams of cubed pancetta.
  3. It's 500 grams of tomato passata.
  4. You need 1 tsp of brown sugar.
  5. It's 1 pinch of salt and black pepper.
  6. You need 1 of cayenne pepper, basil, oregano and garlic powder.
  7. You need 50 grams of cheese, sliced.

Gnocchi in Tomato Sauce step by step

  1. Heat some butter and oil in a wide pan over medium high heat. Then, add gnocchi and fry for a minute.
  2. Then, add pancetta and fry until pancetta is crispy and gnocchi are golden brown.
  3. Next, add tomato passata and season (the seasoning I used is listed above). Turn off heat immediately when passata warms through or your gnocchi will become too soft.
  4. Then, add sliced cheese. You can either broil the top or put a lid over the pan and the residual heat will melt the cheese. Enjoy :).

To get ingredients for making Gnocchi in Tomato Sauce recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of Gnocchi in Tomato Sauce that are convenient and quick to process into delicious dish. You can always practice this Gnocchi in Tomato Sauce recipe at home, and can serve it to your children and extended family. If you wish to cook another foods on our website, we prepare sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.