Easy Falafel Burger(baked)(gluten free PATTY).

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Ingredients of Easy Falafel Burger(baked)(gluten free PATTY)

  1. Prepare 1 cup of soaked chick peas (soak overnight).
  2. You need 1 cup of parsley rough chopped.
  3. You need 1/2 cup of cilantro rough chopped.
  4. Prepare 1 of garlic clove.
  5. Prepare 1/2 of onion rough chopped.
  6. Prepare 1 tsp of salt.
  7. You need 1 tsp of black pepper.
  8. It's 1/2 tsp of cumin.
  9. It's 1/2 tsp of red pepper.
  10. Prepare 1/2 tsp of hot pepper minced. *optional.
  11. Prepare 1/2 tsp of baking powder.
  12. Prepare 2 TBS of chick pea flour (for gluten free).
  13. You need of or 2TBS AP flour but will NOT be gluten free if used.
  14. Prepare optional of Dill yogurt sauce (just mix together).
  15. You need 1 cup of plain Greek yogurt.
  16. It's 2 tsp of dry dill weed.
  17. Prepare 1 tsp of salt.
  18. You need 1 tsp of pepper.
  19. It's 1 tsp of garlic.

Easy Falafel Burger(baked)(gluten free PATTY) step by step

  1. Preheat oven 375 degrees F.
  2. Add herbs garlic onion to processor until a fine chop.
  3. Add soaked chickpeas, flour baking powder and spices and process until nicely pulsed into a slightly chunky “dough” shouldn’t be mushy but fine enough to form patty shapes.
  4. Form patties.
  5. Line a baking sheet with parchment paper.
  6. Add some oil of your choice to sheet pan rub a little to the top of patty so it doesn’t dry out too much.
  7. Bake for 10-13 mins until one side is nice and brown flip to bake other side the same way.
  8. Add to bun of your choice and add any toppings you like !.

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