My mother’s pilaf with chicken white cream.

My mother’s pilaf with chicken white cream My mother’s pilaf with chicken white cream most diverse and have ideal sense that unique. Few kinds of My mother’s pilaf with chicken white cream recipes are also enough simple to process and dont pick up lengthy. Even though not everybody likes My mother’s pilaf with chicken white cream food, currently several people are getting attached and like the sundry My mother’s pilaf with chicken white cream foods available. This could be seen from the number of restaurants that supply My mother’s pilaf with chicken white cream as one of the dishes. You can have My mother’s pilaf with chicken white cream using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of My mother’s pilaf with chicken white cream

  1. Prepare of onion.
  2. It's of carrot.
  3. You need of ham or bacon.
  4. It's of rice.
  5. It's of butter.
  6. You need of vegetable oil.
  7. It's of bouillon cube.
  8. You need of Chicken cream.
  9. It's of onion.
  10. It's of chicken leg.
  11. You need of butter.
  12. Prepare of vegetable oil.
  13. You need of flour.
  14. You need of milk.
  15. It's of bouillon cube.
  16. Prepare of Salt and pepper.

My mother’s pilaf with chicken white cream instructions

  1. Cut vegetables and ham and wash rice then drain..
  2. Fry with butter and vegetables oil, after fried add rice..
  3. Fry well. Put hot 3 cup of hot water with bouillon cube. Add pepper and salt to taste. Cover with lid and cook for about 13 minutes..
  4. Cut onions and chicken.
  5. Fry onion with butter and vegetables oil add chicken and fry well..
  6. After chicken is done put flour and stir well.
  7. Add milk 1 cup at a time and stir well. Cream gets thickened, put bouillon cube and salt and pepper..
  8. Put white chicken cream on rice and garnish with parsley and fried onion..

Got ingredients for manufacture My mother’s pilaf with chicken white cream recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample types of My mother’s pilaf with chicken white cream that are simple and fast to process into delicious dish. You can always practice this My mother’s pilaf with chicken white cream recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.