Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Remove the Fried Green Tomatoes from the oil using a slotted spoon or tongs and place on a paper towel lined plate to absorb excess oil.

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction In a small food processor, combine the garlic, basil and parsley. Add the goat cheese and reserved sun-dried tomatoes and oil. Appetizers fried green tomatoes with capers and balsamic drizzle and fried goat cheese with tomato jam. Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction very diverse and own ideal taste that unique. Several kinds of Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction recipes are also enough simple to process and dont take long. Though not everyone likes Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction food, currently some people are got attached and like the sundry Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction foods on hand. This could be visible than the number of restaurants that prepare Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction as one of the dish. You can cook Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

  1. It's 1 (28 oz) of can Whole tomatoes.
  2. It's 8 of garlic cloves, minced.
  3. You need 2 Tbsp of olive oil.
  4. You need 1/4 cup of red wine.
  5. Prepare Pinch of red pepper flakes.
  6. Prepare to taste of Salt & pepper.
  7. Prepare 1 (10.5 oz) of roll of goat cheese.
  8. You need 1/2 cup of a/p flour.
  9. Prepare 1 of egg, scrambled.
  10. Prepare 3/4 cup of panko bread crumbs.
  11. Prepare 1 tsp of Greek seasoning.
  12. Prepare of Oil for frying.
  13. You need 1 of baguette loaf, sliced.
  14. You need 3 Tbsp of butter.

Both good, get the fried goat cheese! There is a pattern of sweet and salty in all of our meals. Main course,divers sea scallops in blueberry reduction with fried okra and a creamed corn in cheese with bacon. My wife had chicken with pecans.

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction step by step

  1. Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce..
  2. While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices..
  3. Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes..
  4. Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels..
  5. Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy..
  6. Dish up sauce, Goat Cheese and crostini. Enjoy..

Goat Cheese Dip filled with cherry tomatoes, basil, garlic, and more is my FAVORITE EASY CHEESE DIP APPETIZER! It's classy, it's simple to make, and it's so delicious. Serve this baked cheese dip hot with some crostini, toasted bread, or hearty crackers. For my entree I ordered the -Cast Iron Tavern steak- cooked medium (little pink), accompanied with thick cut wedge seasoned potatoes, scallions, and a cooked egg of your preference. Meanwhile, bring a large pot of salted water to a boil.

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