Tuna burger with Lemon Sauce.

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Ingredients of Tuna burger with Lemon Sauce

  1. Prepare 1 of tuna in can.
  2. Prepare 1 of small onion peeled and grated.
  3. Prepare 1 of green pepper diced.
  4. Prepare 1 of egg, well beaten.
  5. It's 2 of white bread, torn into small pieces.
  6. Prepare of Salt, pepper to taste.
  7. It's 2 tablespoon of canola oil.
  8. Prepare 2 table spoon of lemon.
  9. You need of For the Sauce:.
  10. You need 1/4 of butter.
  11. You need 1/4 of flour.
  12. You need 2 cups of water or beef stock.
  13. Prepare 2 tablespoon of oystersauce.
  14. Prepare of Salt and pepper.

Tuna burger with Lemon Sauce step by step

  1. In a bowl soak bread in water. Tear with your hands until resembles in paste..
  2. In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper. Gently mix until combined..
  3. Divide meat into portions and shape into patties..
  4. Cooked 1 to 2 minutes on each side or until lightly brown. Set aside..
  5. For the sauce, in a saucepan over medium heat, heat the butter until melted. Sprinkle in the flour and whisk until smooth and blended. Continue to cook, stirring regurly, for about 2 tp 3 times or until roux turns into golden..
  6. Slowly add beefstock, whisk until smooth. Continue cookinģ, add lemon and oyster sauce.when sauce begins to thicken add salt and pepper..
  7. Add tuna burger in a single layer in a pan. Lowrr heat and continue cooking about 10 minutes. Serve Hot!.

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