Cheese Sauce over Cauliflower. Cauliflower is topped with a homemade cheese sauce and baked into cheesy goodness in this quick and easy cauliflower side dish recipe. Stir Parmesan cheese into sauce until melted; season with salt and pepper. Pour sauce over all of the cauliflower.

Cheese Sauce over Cauliflower Find more showstopping sides at BBC Good Food. Keep whisking fast as the butter melts and the mixture comes to the boil - the flour will disappear and the sauce will begin to thicken. When the sauce has melted, pour over the cauliflower and sprinkle the reserved cheese on top. Cheese Sauce over Cauliflower highly diverse and have mind flavor that unique. Several types of Cheese Sauce over Cauliflower recipes are also sufficient convenient to process and dont take lengthy. Although not everyone likes Cheese Sauce over Cauliflower food, currently few people are got attached and like the sundry Cheese Sauce over Cauliflower foods available. This could be visible than the number of restaurants that prepare Cheese Sauce over Cauliflower as one of the serving. You can cook Cheese Sauce over Cauliflower using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cheese Sauce over Cauliflower

  1. You need of head cauliflower.
  2. Prepare of salt.
  3. Prepare of butter.
  4. Prepare of all-purpose flour.
  5. Prepare of dried thyme.
  6. You need of milk.
  7. It's of (6oz.) shredded cheddar cheese.
  8. You need of paprika.
  9. It's of fresh parsley.

Place under the broiler for a few minutes and until the top starts to bubble and brown. Pour over the cauliflower and mix it with the sauce, then transfer to the casserole dish. Melt the butter in a saucepan over medium heat. Transfer the cauliflower to a serving dish and spoon the sauce over it or serve the cauliflower and pass the sauce separately.

Cheese Sauce over Cauliflower step by step

  1. In a large sausepan, bring 1" of water, cauliflower & salt to a boil. Reduce heat and cook 5-15 minutes. Or until cauliflower is crisp- tender..
  2. Meanwhile in a small sausepan melt butter. ; stir in flour & thyme until blended. Gradually add milk.Bring to a boil. Cook and stir 2 min.or until thickened. Reduce heat; add cheese . Stirring until melted..
  3. Drain and pat cauliflower dry. Place on serving plate. Top with cheese sause.Sprinkle with parsley & paprika. Cut into wedges..

Two kinds of cheese combine to make a creamy sauce for this easy cauliflower side dish. Place cauliflower slices on the prepared baking sheets. Coat cauliflower with cooking spray and sprinkle with pepper. Drizzle over steamed vegetables, pizza, baked or mashed potatoes, grits, or polenta. Mix it into cooked pasta for a lighter Macaroni and Cheese.

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