Cottage Pie (Vegan). So flavorful and satisfying that you won't miss the meat! We're so happy to share this recipe with you, we got so excited figuring this one out, it's so delicious and belly warming. Vegan cottage pie - this vegan shepherd's pie is the ultimate vegan comfort food!

Cottage Pie (Vegan) Cottage pie and shepherd's pie are basically the same thing when it comes to vegan fare, but traditionally a cottage pie is based on beef and shepherd's pie is based on lamb. Vegan cottage pie recipe made with mushrooms, lentils and rosemary. Behind a deliciously crispy potato topping lies a rich mushroom and lentil vegan cottage pie filling. Cottage Pie (Vegan) very diverse and have ideal flavor that unique. Several types of Cottage Pie (Vegan) recipes are also adequate convenient to process and dont pick up long. Though not everyone likes Cottage Pie (Vegan) food, currently some people are getting attached and like the various Cottage Pie (Vegan) foods available. This could be visible of the number of restaurants that prepare Cottage Pie (Vegan) as one of the dish. You can cook Cottage Pie (Vegan) using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cottage Pie (Vegan)

  1. It's of Onion, finely chopped.
  2. You need of Carrots, finely chopped.
  3. You need of Garlic cloves, crushed.
  4. It's of tomato purée.
  5. It's of Chopped tomato (2 cans).
  6. You need of dried thyme.
  7. Prepare of Dried red lentils.
  8. It's of Vegetable stock.
  9. You need of Potato, mashed.
  10. Prepare of Spring onions.
  11. Prepare of Soya mince (optional).

Good old family classic cottage pie made vegan friendly and is a perfect family comfort food dish for a chilly day..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. For Vegan Cottage Pie: Leave out the meat and either double the vegetables or add a cup of cooked barley, farro, or wild rice. Use veggie stock instead of beef stock/bouillon and substitute wine vinegar.

Cottage Pie (Vegan) instructions

  1. Heat onions & carrots in a large pan with a small amount of vegetable stock. Cook for 5-10 mins, until softened. Then add garlic and cook for a further 2 minutes..
  2. Stir in tomato purée, chopped tomatoes, thyme, lentils & the remaining vegetable stock, then simmer for 25-30 minutes until the mixture is reduced and creamy. Season to taste..
  3. Meanwhile, preheat oven to 200 degrees, cook potatoes & mash (Add dairy free spread & dash of almond milk for a creamy tasting mash). Then stir in the spring onion and season to taste..
  4. Pour the lentil mixture into an ovenproof dish and spread evenly. Top with the mash potato and bake for 15-20 minutes, until crisp and golden..
  5. Serve with seasonal vegetables..

This gluten-free cottage pie is protein-rich, meat-free (no This Vegan Shepherd's Pie is the perfect comfort food which is gluten-free and easy to make. Our vegan Cottage Pie is made with lentil and vegetables and is full of fibre, nutrients, and is low in Shepherd's pie is a very traditional dish in Ireland and the UK. This lentil and vegetable version is full. Warm, hearty, and comforting, this vegetarian Cottage Pie is packed with lentils, mushrooms, veggies and herbs. This recipe is vegetarian, easily vegan and gluten free!

To get ingredients for manufacture Cottage Pie (Vegan) recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are ample kinds of Cottage Pie (Vegan) that are easy and fast to process into delicious dishes. You can always practice this Cottage Pie (Vegan) recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.