Kimchi Grilled Cheese Sandwich. Easy Grilled Cheese Kimchi Sandwich. 김치 그릴치즈 샌드위치! Combining two of my favorite things, this grilled cheese sandwich marries ramen, kimchi and cheddar cheese! If you're a fan of Shin Ramen, you need to try this!

Kimchi Grilled Cheese Sandwich With simple yet exciting flavors, this will be your new favorite. Here, kimchi and mozzarella cheese come together for a twist on the classic grilled cheese. Mildly flavored mozzarella is an especially good choice in this Press with the spatula to meld, then let cook, covered, flipping as needed to prevent burning, until the bread is crusty-brown and the sandwich is. Kimchi Grilled Cheese Sandwich very diverse and have ideal taste that unique. Several types of Kimchi Grilled Cheese Sandwich recipes are also sufficient easy to process and do not pick up lengthy. Even though not everybody likes Kimchi Grilled Cheese Sandwich food, nowadays several people are got attached and like the various Kimchi Grilled Cheese Sandwich foods available. This can be visible of the number of restaurants that provide Kimchi Grilled Cheese Sandwich as one of the serving. You can cook Kimchi Grilled Cheese Sandwich using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Kimchi Grilled Cheese Sandwich

  1. It's of High Quality Turkey Bacon,.
  2. Prepare of Pure Honey, A Drizzle.
  3. It's of Kimchi Preferably Aged & Homemade, 2 Heaped TBSP.
  4. You need of Korean Chili Paste / Gochujang, 1 TBSP Adjust To Preference.
  5. It's of Gruyère Freshly Grated,.
  6. It's of Nori Flakes,.
  7. You need of Sea Salt, Small.
  8. Prepare of White Sandwich Bread, 4 Thick Slices.
  9. Prepare of Kewpie Mayo, 4 Spread.
  10. Prepare of Parmigiano Reggiano, For Grating.
  11. You need of Low Moisture Mozzarella, A Few Slices or Strips.

Top with kimchi and second cheese slice. Close sandwich, with both toasted sides facing inwards. Melt one more piece of butter in the skillet and reduce heat to medium low. Directions for: Kimchi Grilled Cheese Sandwich.

Kimchi Grilled Cheese Sandwich instructions

  1. You can check out my previous kimchi post for the recipe..
  2. In a skillet, add in bacon. Cook until the bottom is slightly browned and oil starts to release. Flip and drizzle in the honey. Cook thru' but not till crispy. Remove from heat and set aside to cool down slightly..
  3. Drain kimchi to remove some of the excess juice. *You can do this by squeezing or hang on a sieve.* Finely chop the drained kimchi into fine pieces. Transfer into a bowl. Add in Korean chili paste. Slice bacon into fine strips. Add in the sliced bacon, along with gruyère, nori flakes and salt..
  4. Mix until well combined. Spread mayo on 1 side of each bread. Heat the skillet over medium-low heat. Grate parmigiano into the same skillet, to a size slightly bigger than the bread..
  5. Once the cheeses start to cook, place a slice of bread, mayo side down onto the cheese. Press the bread gently with a spatula for about 15 secs. Lay mozzarella slices or strips onto the bread. Spoon the kimchi mixture over the mozzarella..
  6. Place another slice of bread, mayo side up, over the top. Gently the sandwich with a spatula for about 15 secs. Cover and cook until the cheeses start to brown and the oil has almost evaporated. Using a spatula, remove the sandwich from the skillet. Remove the skillet from heat..
  7. Grate parmigiano into the skillet. Flip the sandwich onto the cheese. Press gently with a spatula and cover..
  8. Cook until brown and crispy. Remove from heat and transfer onto a serving plate. Repeat the steps for the remaining sandwich. Slice and serve immediately..
  9. You can check out the detailed video recipe here:

Heat a cast-iron skillet over medium heat. The Best Kimchi Sandwich Recipes on Yummly Bl-chi (bacon, Lettuce, & Kimchi Sandwich), Kimchi Pork Sliders, Kimchi Pork Dumplings. Grilled Cheese Sandwich with Kimchi and ApplesMango and Tomato. muenster cheese, olive oil, kimchi, apple, bread. April is National Grilled Cheese Month, so we celebrated by posting a grilled cheese sandwich every day.

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