Spaghetti Bolognese. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine!

Spaghetti Bolognese A classic spaghetti Bolognese recipe with homemade Bolognese sauce and tender beef. This traditional Bolognese is flavored with garlic, oregano, and a hint of Worcestershire sauce. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Spaghetti Bolognese most diverse and own mind flavor that unique. Some types of Spaghetti Bolognese recipes are also adequate convenient to process and dont pick up lengthy. Even though not everybody likes Spaghetti Bolognese food, currently few people are getting attached and like the sundry Spaghetti Bolognese foods on hand. This could be seen than the number of restaurants that prepare Spaghetti Bolognese as one of the dishes. You can cook Spaghetti Bolognese using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spaghetti Bolognese

  1. You need 1 lb of ground beef.
  2. Prepare 1 of onion, diced.
  3. You need 1 of small green pepper, diced.
  4. Prepare 2-3 cloves of garlic, minced.
  5. Prepare cube of I chicken bouillon.
  6. It's 1 teaspoon of Italian seasoning.
  7. It's of Salt and freshly ground black pepper.
  8. You need 1 (14 oz) of can diced tomatoes.
  9. You need 1 (14 oz) of can tomato sauce.
  10. It's 1 lb of spaghetti.
  11. You need of Parmesan cheese, grated.
  12. It's of Parsley, finely chopped (optional).

Get that depth of flavour by cooking the sauce very gently until it's super rich. It doesn't take a lot of ingredients (or a lot of money) to make a classic Bolognese recipe. What it does take, though, is patience for the sauce to achieve the ideal authentic texture. Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families.

Spaghetti Bolognese instructions

  1. Heat skillet over medium heat, add the ground beef and cook until there is no pink left, making sure to break up any lumps. Drain any excess fat..
  2. Add the diced onion and green pepper. Mix in with the beef and cook until softened, stirring occasionally. Add the minced garlic and cook for a further 5 minutes..
  3. Break the bouillon cubes into quarters and stir into the mixture. Then add the Italian seasoning, salt and pepper..
  4. Add the cans of diced tomatoes and tomato sauce and stir well to combine. Continue cooking on medium low heat, stirring occasionally until liquid has reduced slightly. (If sauce becomes too thick, add a splash or two of beef or chicken stock.).
  5. Meanwhile bring a pan of salted water to the boil and add the spaghetti. Return to the boil, stirring occasionally. Boil uncovered 8-9 minutes or until desired tenderness. Remove from heat and drain..
  6. Divide the spaghetti into individual bowls and top with the Bolognese Sauce. Sprinkle with parmesan cheese and finely chopped parsley (optional)..

My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. Spaghetti Bolognese is a classic everywhere in the world except for Italy where it doesn't exist. Don't get me wrong the Bolognese sauce is as traditional as they get. It does comes from the city of Bologna. This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well.

Got ingredients for production Spaghetti Bolognese recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample types of Spaghetti Bolognese that are convenient and quick to process into delicious serving. You can always practice this Spaghetti Bolognese recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.