Chicken dum biryani. Chicken dum biryani recipe with step by step pictures. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

Chicken dum biryani The most important of which comes from the very many spices like cardamom. Dum Biryani is made using the "dum pukht" method. Dum pukht in the Persian language means "slow Chicken is the main ingredient for making Hyderabadi chicken dum biryani. Chicken dum biryani highly diverse and have mind sense that unique. Few types of Chicken dum biryani recipes are also enough easy to process and dont pick up lengthy. Although not everybody likes Chicken dum biryani food, currently several people are get attached and like the sundry Chicken dum biryani foods available. This could be visible of the number of restaurants that prepare Chicken dum biryani as one of the serving. You can cook Chicken dum biryani using 52 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken dum biryani

  1. Prepare 1 kg of Chicken.
  2. You need 2 of whole potatoes *.
  3. It's 500 gm of Basmati rice.
  4. Prepare 1/2 cup of sliced Onions (for birista).
  5. It's 1/2 tsp of corn flour.
  6. Prepare 1/2 of Vegetable oil for deep frying.
  7. You need 6 of pcsGreen cardamom.
  8. You need 1 pc of Black cardamom *.
  9. You need 3/4 tsp of Cloves *.
  10. You need 3 stick of Cinnamon(medium size).
  11. You need 1/2 piece of Nutmeg.
  12. You need 2 pcs of Mace *.
  13. It's 2 g of Shahi jeera *.
  14. You need 2 g of Kabab chini *.
  15. It's 1/2 tsp of Fennel seeds *.
  16. It's 3 g of White pepper whole *.
  17. You need 1/2 tsp of Black pepper whole.
  18. You need 1/2 cup of Yoghurt *.
  19. You need 2.4 tsp of Ginger.
  20. You need 2.4 tsp of Garlic.
  21. It's 4 tsp of birista.
  22. You need 1.6 tsp of Biryani masala.
  23. It's 1/2 tsp of Kewra water.
  24. You need 1/2 tsp of Red chilli powder *.
  25. It's 2 tsp of Salt.
  26. It's 1/2 tsp of Ground pepper *.
  27. Prepare 2/3 cup of Water.
  28. It's 6 pcs of Green cardamom *.
  29. You need 2 pcs of Black cardamom.
  30. It's 7 Cloves of *.
  31. You need 6 cm of stick Cinnamon *.
  32. You need 7 g of Fennel seeds *.
  33. You need 3 g of Bay leaves *.
  34. It's 3 kg of Water *.
  35. Prepare 45 g of Salt.
  36. You need 1 of small Alum(Fitkari).
  37. You need 10 pcs of Bay leaves (to line the pan with) *.
  38. You need 5-6 pieces of Alubukhara (dried plums) *.
  39. Prepare 1 tsp of Rose petals (optional).
  40. It's 2 tbsp of Birista *.
  41. You need 1 tsp of Biryani masala.
  42. Prepare 2 tbsp of Grated khoya kheer.
  43. Prepare 1/4 cup of Yakhni.
  44. You need 1 tsp of Lime juice *.
  45. It's 1 pinch of Saffron (steeped in 2 tsp warm milk) *.
  46. It's 1 pinch of Yellow food colour *.
  47. It's 2 tbsp of Milk *.
  48. You need 1 tsp of Kewra water *.
  49. It's 2 tsp of Rose water *.
  50. It's 4 drops of Meetha attar *.
  51. Prepare 3 tsp of Ghee *.
  52. Prepare 2 tsp of Butter.

Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers! Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! When it comes to chicken dum biryani, it is much more delicious.

Chicken dum biryani instructions

  1. Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside.
  2. Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown.
  3. In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces.
  4. Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated.
  5. In a big pan grease it with ghee then spread bay leaf, parallel cook the rice.
  6. The chicken pieces, then potatoes after that add the yakni or gravy over it.
  7. Now spread the cooked rice, then layer it with some birista, biryani masala.
  8. Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve...

Ingredients in Chicken Dum Biryani Recipe: Cooked in dum style, this chicken biryani is infused in saffron milk and cooked in spices such as cardamom, clove, cinnamon and mace. Chicken Dum Biryani There have been some really great biryani recipes on like the delectable kabab biryani, the traditionally aromatic Bombay biryani recipe, the new and innovative. Hyderabadi Chicken Dum Biryani is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Dum Biryani - Layers of meat and partially cooked rice are added to a heavy-bottomed pot which is sealed tightly with raw dough so the flavors and steam do not escape.

To get ingredients for production Chicken dum biryani recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are many types of Chicken dum biryani that are easy and fast to process into delicious dish. You can constantly praxis this Chicken dum biryani recipe at home, and can provide it to your children and extended family. If you wish to cook another foods on our website, we supply sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.