Raw Winter Vegetable Salad With Asian Dressing.

Raw Winter Vegetable Salad With Asian Dressing Raw Winter Vegetable Salad With Asian Dressing very diverse and have ideal sense that unique. Several types of Raw Winter Vegetable Salad With Asian Dressing recipes are also sufficient easy to process and dont take long. Although not everyone likes Raw Winter Vegetable Salad With Asian Dressing food, now few people are got attached and like the sundry Raw Winter Vegetable Salad With Asian Dressing foods on hand. This can be seen than the number of restaurants that prepare Raw Winter Vegetable Salad With Asian Dressing as one of the dishes. You can cook Raw Winter Vegetable Salad With Asian Dressing using 16 ingredients and 1 steps. Here is how you cook it.

Ingredients of Raw Winter Vegetable Salad With Asian Dressing

  1. Prepare 1 small of Red Cabbage.
  2. It's 1 large of White Onion.
  3. Prepare 6 of Brussel Sprouts.
  4. Prepare 1 of Kale.
  5. Prepare 1 of Red Pepper.
  6. You need 1 box of Tender Stem Broccoli.
  7. Prepare 1 large of Eating Apple of your choice.
  8. It's 1 tbsp of Sesame Seeds.
  9. Prepare 1 clove of Garlic.
  10. It's 1 tbsp of Sesame Oil.
  11. It's 1 tbsp of Sweet Chilli Sauce.
  12. Prepare 1 of as needed Mint.
  13. It's 1 of as needed Coriander.
  14. You need 1 of as needed Chives.
  15. You need 1 of Lime.
  16. Prepare 1 of as needed Fish Sauce.

Raw Winter Vegetable Salad With Asian Dressing step by step

  1. Shred or grate, red cabbage, onion, broccoli, kale, red pepper, sprouts, apple to the amounts you want to serve. Add sesame seeds, chopped mint, coriander, chives to personal taste. The dressing, crush garlic, add sesame oil, fish sauce, sweet chilli sauce and lime juice. The dressing should have a balance of savoury, sweet, salty and spice. Dress the salad and serve. Use the dressing at the last moment as the lime juice will start to make the crunchy salad soft. The salad is great with Roasted Veg or Meat/Fish.

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