EASY ONE PAN Sausage, Spinach and Rice Parmesan.

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Ingredients of EASY ONE PAN Sausage, Spinach and Rice Parmesan

  1. Prepare 1 lb of Italian sausage cut into bite size pieces.
  2. You need 2 box of Rice a Roni Rustic Recipes Parmesan and Romano(or 2 of your favorite boxes like butter and herb).
  3. It's 1 of Ingredients required to make Rice a Roni (mine was 2 tbsp olive oil and 1 cup milk).
  4. It's 1/2 cup of shredded parmesan cheese, plus 2 tbsp for topping.
  5. You need 10 oz of frozen chopped spinach completely defrosted and drained well.
  6. Prepare 1/2 cup of light cream or half n half.

EASY ONE PAN Sausage, Spinach and Rice Parmesan instructions

  1. In a 10 inch skillet/pan that has a lid (but dont use lid yet!) cook/brown sausage completely. Drain of any grease and set aside..
  2. Prepare your Rice a Roni in same skillet as directions suggests. (This is when you will need the lid).
  3. When Rice a Roni is done, add sausage, Spinach, light cream and parmesan cheese and heat all on a low simmer for 3-5 minutes. It will thicken a bit. Garnish with additional parmesan..
  4. .

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