Layered Straberry and Chocolate Mousse.

Layered Straberry and Chocolate Mousse Layered Straberry and Chocolate Mousse most diverse and have ideal taste that unique. Few types of Layered Straberry and Chocolate Mousse recipes are also adequate easy to process and do not pick up long. Though not everyone likes Layered Straberry and Chocolate Mousse food, now several people are getting attached and like the various Layered Straberry and Chocolate Mousse foods on hand. This could be visible of the number of restaurants that provide Layered Straberry and Chocolate Mousse as one of the serving. You can have Layered Straberry and Chocolate Mousse using 11 ingredients and 16 steps. Here is how you cook that.

Ingredients of Layered Straberry and Chocolate Mousse

  1. Prepare of For Chocolate Mousse.
  2. You need of milk chocolate Lindt Fxclenence Extra Creamy, chopped.
  3. It's of heavy cream.
  4. Prepare of vanilla extract.
  5. It's of For Strawberry Moose.
  6. It's of fresh strawberry’s, Hulled and sliced.
  7. It's of box strawberry jello.
  8. You need of Punch of salt.
  9. You need of fresh lemon juice.
  10. It's of heavy whipping crem.
  11. You need of vanilla extract.

Layered Straberry and Chocolate Mousse instructions

  1. Make Chocolate Mousse.
  2. Heat cream to scalding, pour over chocolate in a large bowl. Cool to room temperature then cover and refrigerate until cold, at least 6 hours up to 2 days.
  3. Meanwhile make Strawberry Mousse.
  4. Purée strawberries in a food processor or blender.
  5. Strain through a fine mesh atrainer, add lemon and salt.
  6. Measure strawberry juice and add water to it, if needed to make 1/2 cup, chill until cold.
  7. Heat 1 cup water to boiling, add jello and stir until dissoved.
  8. Add cold strawberry juice and stir well, place in the refrigerator until just cold but not setting.
  9. Whip cream to firm peaks, adding vanilla.
  10. Fold in strawberry mixture and refrigerate until starting to thicken.
  11. Beat cold chocolate/cream mixture until light and fluffy.
  12. Assemble Dessert.
  13. Using decorative glasses add a layer of strawberry mousse.
  14. Top with a middle layer of chocolate mousse.
  15. Then finish with strawberry.
  16. Garnish with whipped cream and chocolate shavings.

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