Bread pudding. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is simply cubed stale bread that is soaked in a mixture of milk, sugar, and eggs, and then baked.

Bread pudding Bread pudding is a bread-based dessert found in many countries. If you have leftover bread that's on the verge of going bad - don't waste it by throwing it out! Instead, transform it into a rich and decadent. Bread pudding very diverse and have mind sense that unique. Some kinds of Bread pudding recipes are also enough simple to process and dont pick up long. Although not everybody likes Bread pudding food, currently several people are getting attached and like the sundry Bread pudding foods available. This could be visible from the number of restaurants that supply Bread pudding as one of the dish. You can have Bread pudding using 7 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Bread pudding

  1. It's 6 of pau.
  2. Prepare 3/4 cup of milk.
  3. You need 1 of small bowl of sugar.
  4. Prepare 2 of eggs.
  5. Prepare 2 of tsps of ghee.
  6. Prepare 1 tsp of vanilla essence.
  7. Prepare 10-12 of raisins.

It's layers of bread mixed with a delicious, creamy custard made from eggs, sugar, and either cream or milk. Using heavy cream alone will give the richest and, in my opinion. Bread pudding is so popular that almost every country has its own version of the recipe. One of the best things about this dessert is that it can be made using leftovers.

Bread pudding step by step

  1. These are the pau or bread which shall be used for bread pudding..
  2. They are called ladi pau in Mumbai..
  3. Soak them in a big bowl with water and remove them immediately squeezing out the water..
  4. Keep the squeezed out pau in a big bowl. To this add the milk, sugar, ghee, vanilla essence and raisins and break the eggs and add to it and mix lightly..
  5. Spare 2 tsp of sugar for caramelization..
  6. Take a steel vessel and keep it for heating on the gas. To it, add the 2 tsp of sugar for caramelization..
  7. When the sugar starts caramelizing it will look something like this..
  8. To this caramel add the bread pudding mixture which you have kept aside. Pour it gently..
  9. Remove this pudding mix aside and keep..
  10. Meanwhile, heat a pressure cooker to it add a cup of water. When the water starts boiling. Keep the pudding mix in the cooker..
  11. And close the lid of the cooker. Do not place a whistle let the steam come out..
  12. Pressure cook for at least 10 minutes or so. Switch off the gas. Take care do not remove the lid of the pressure cooker immediately..
  13. When the pressure has subsided. Open the lid of the pressure cooker and put a knife in the pudding. If it comes out clean. It means pudding is steamed properly..
  14. Have it either warm, cold, or room temp with a cup of cold milk..

Bread pudding for two, baked in coffee mugs! Small batch bread pudding with dark chocolate and Almond Bread Pudding with Salted Caramel Sauce. A delicious Almond Bread Pudding is one of. From easy Bread Pudding recipes to masterful Bread Pudding preparation techniques, find Bread Pudding ideas by our editors and community in this recipe collection. Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread.

Got ingredients for manufacture Bread pudding recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and in fact on the market. There are ample kinds of Bread pudding that are simple and quick to process into delicious serving. You can constantly praxis this Bread pudding recipe at home, and can serve it to your children and extended family. If you want to cook different foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.